ingredients
1.thick curd-2 cups
2.water-4 cups
3.salt-1 tsp
4.curry and corriander leaves-few (finely chopped)
5.green chilli-1
6.hing -a pinch
7.ginger-1/4 '' piece
method
1.grind curry ,corriander leaves,green chilly,ginger together
2.beat curd and water in a mixy ,add ground paste ,salt,beat well and drink
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