Saturday, January 2, 2010

Ragi Dosae

1.ragi-2 cups
2.wheat-2 cups
3.urad dhal-1/2 cup
4.mentya seeds-2 tsp
1.mix all together and mill it to a fine flour
2.mix flour with sufficient water and keep for 1/2 an hour
3.add salt,chopped onions,finely cut green chilles. or paste ,corriander ,curry leaves
4.heat a "tava" pour like dosa,fry adding oil
1.ragi-1 cup
2.raw rice-1 cup
3.urad dhal-1/4 cup
1.soak all the ingredients in water for 3 to 4 hours,grind to a smooth paste
2.add salt mix well
3.ferment over night.
4.spread like dosas fry till crisp adding oil

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