Jeera Tambulli

ingredients
1.kadalele belle(channa dhal)-1 tsp
2.uddina belle(urad dhal)-1 tsp
3.jeera-2 tsp
4.black pepper -2 tsp
5.coconut-1 cup
6.curd-2 cups
seasoning
1.ghee-1 tblsp
2.sasivae-1 tsp
3.jeera-1 tsp
method
1.heat 1 tblsp of ghee ,in a kadai,fry kadale belle,uddina belle,jeera, pepper
2.grind with coconut add curd,salt
3.pour the seasoning
4.no need to boil
optional
1.can add 15 to 20 doddipatre soppu
2.ondaelaga soppu
3.tondae soppu
4.fry all these soppu with above ingredients