Saturday, January 2, 2010

Bread Uppittu

1.bread-1 loaf
2.onions-5 to 6 chilles-7 to 8
4.coconut grated-1/2 cup
6.water-1 to 11/4 cup
7.salt to taste
8.sugar-1 tsp
9.turmeric powder-1 tsp
10.oil-5 to 6 tblsp
11.curry and corriander leaves-few
1.sasivae(mustard )-1 tsp
2.jeera-1/2 tsp
3.kadale belle(bengal gram dhal)-1 tblsp
4.uddina belle(black gram dhal)-1tblsp
1.cut bread into small pieces
2.chop onions and green chilles into length wise
3.heat oil in a kadai,add the seasonings ,one by one
4.then add chilles and onions,turmeric powder,curry leaves.fry for a while
5.pour water,add salt,sugar ,
6.when the water starts boiling add bread pieces,coconut,in a medium flame till it becomes hot
7.add corriander leaves and lemon juice
serve hot

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