Saturday, January 2, 2010

Set Dosa

1.raw rice-21/2 cups
2.boiled rice-1 cup
3.uddina belle(black gram)-3/4 cup
4.menthya seeds-2 tsps soda-1/4 tsp
6.salt to taste
1.soak rice,dhal,menthya seeds together for 6 hours
2.grind to a smooth paste
3.add salt .ferment over night day morning add soda
5.mix well and pour dosa like otthapam(thick)
6.fry both sides with oil
next day before making dosa can add 1- handfull each of maida and rice powder to the batter and keep for 2 hours

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