Saturday, January 2, 2010

Vegetable Fried Rice

1.basumathi or raw rice or jeera rice-1/2 kg
2.white pepper powder-1 tsp chilles-2
4.ginger garlic paste-4 tsp
5.soya sauce-2 tsps
6.ajinomotto-1 tsp
7.vinegar-1 tblsp
8.salt-to taste
9.oil-1/2 cup
3.beans-1 /2cup
5.peas-1/2 cup
6.cauliflower-1/2 cup
7.cabbage-1/2 cup
8.spring onions-1/2 cup
1.cut all the vegetables (like for palya)
2.wash and make rice by keeping lots of water and drain,spread on a plate
3.allow to cool
4.heat oil in a kadai add onion , ginger garlic paste,green chille and other vegetables fry for a while
5.sprinkle very little water and close the lid
6.when vegetables are soft add pepper powder,,salt
7.mix well and add soya sauce.vinegar
8.add rice
9.mix everything on high flame, till rice becomes hot ,lastly add spring onions
10.serve hot

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